These are intriguing questions which Condiment Junkie, the sensory experience architects, will be exploring at this interactive masterclass.
These long-time collaborators with the world’s most innovative chefs and food/drink brands will be taking guests on an elegant synaesthetic journey as they enjoy three unique cocktails; the Woodland Martini, the Rose and the Barbershop Fizz.
Prof. Charles Spence, Head of the Crossmodal Research Lab at Oxford University, will be on hand explaining the neuroscience underpinning the perceptual effects.
And there will be plenty of experiments to participate in and enjoy as we further our understanding of these crossmodal effects on our senses.
This unique event is taking place at 69 Colebrooke Row on October 20th 2012, 2-4pm, £25pp…
To book your place, email: firstname.lastname@example.org